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By Category | Alphabetical
Chicken wings, boneless ribs, egg roll
Chicken fingers, beef teriyaki, fried jumbo shrimps
Beef teriyaki, egg roll, chicken fingers, boneless ribs
Chicken wings, beef teriyaki, pork strips
Chicken teriyaki, chicken wings, chicken fingers, boneless ribs
Chicken teriyaki, chicken fingers, crab rangoon
Chicken wings, beef teriyaki, egg roll, boneless spare ribs, fried jumbo shrimp, chicken finger, crab rangoon
w. Dry Noodles
Egg Foo Young
Sauteed jumbo shrimp with broccoli, baby corn, mushroom and egg velvet
Jumbo shrimp sauteed with selected vegetables and tasty sauce
Diced vegetables & chicken sauteed with Szechuan spicy sauce & peanuts
Chicken w. Mushroom
Shredded white meat chicken with green pepper and onion, celery, scallion, served with spicy brown sauce
Breaded white meat chicken breast, crispy fried, served with seasoned lemon sauce & lettuce
Sliced chicken sauteed with mushrooms, green & red pepper, snow peas, celery, carrots, cashew nuts and peanuts.
Moo Shi Dishes
Served with four steamed pancakes & hoi sin sauce to roll the moo shi.
Additional pancakes $0.35 each
Chunk of chicken coated with water chestnuts flour and then fried until crispy and cooked with hot ginger sauce. A famous dish inherited from General Gau in late nineteenth century.
Crispy chunks of chicken prepared with our chef's special sesame sauce.
Tender chunks of chicken deep fried and sauteed with orange peel sauce
Sliced prime beef sauteed in slightly touched sesame brown, a shining flavored masterpiece
Crispy aromatic steak sauteed with chef's special tangerine flavored sauce to entice the most discriminating.
Shrimp, chicken, beef and mixed vegetables over crispy pan fried noodles with chef's delicious sauce.
Slice chicken & shrimp sauteed with selected vegetables.
Deep fried jumbo shrimp coated with water chestnuts and served with chef's sauce.
Sliced chicken, beef and shrimp sauteed with assorted vegetables
Well selected sliced chicken, beef and jumbo shrimp dry sauteed with bamboo shoots, water chestnuts and pea pods in this well known Szechuan spicy sauce.
Jumbo shrimp, scallops, chicken, pork and beef sauteed with mixed vegetables in a chef's special brown sauce
Beef and shrimp sauteed with lobster sauce on bed of pan fried noodles
A flavored dish of thinly sliced beef sauteed with light brown sauce.
Shrimp, beef, chicken, sauteed with selected vegetables on top of lo mein and surrounded by chicken fingers.
Jumbo shrimp, scallops, squid and crab meat sauteed with selected vegetable.
Chunk of chicken white meat prepared with chef's special coconut sauce, sauteed with selected vegetable,
Two dishes in one General Gau's chicken and sauteed jumbo shrimp served in separate columns.
Sliced pork, chicken, jumbo shrimp, sauteed with vegetables in spicy Yu Hsiang sauce.
An elegant combination of shrimp & scallop, complemented w. delicious Szechuan spicy sauce, sauteed w. selected vegetable.
Gourmet Entree Combination
Sesame Beef, Shrimp w. Garlic Sauce (Spicy) and Chicken w. Cashew Nuts
General Gau's Chicken (Spicy), Shrimp with Vegetables and Beef w. Broccoli
Sesame Chicken, Shrimp w. Cashew Nuts and Beef w. Vegetable
Kung Pao Shrimp (Spicy), Moo Goo Gai Pan, Orange Beef, Served in Separate Columns
With Pork Fried Rice and Hot & Sour Soup or Egg Drop Soup (No Substitutions)
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